July 7, 2014
#25) Hannover respects its marksmen and markswomen. I think that’s pretty cool.
#26) Buy a dirndl… or a beer stein. Actually, buy them both.
#27) Cook like a vegan, even if you aren’t one.
#28) Germans know how to do ice cream… mostly.
Here are some of the marksmen and markswomen that were in the parade. |
We went to
the festival this past Saturday evening, but I didn’t stay too long. For one, I don’t like to be out late, and
then there was almost a camera tragedy.
My camera was in my purse, on my shoulder, and then a basketball from
one of the games came flying back and hit my shoulder. It knocked my purse off my shoulder, and my
U.V. filter smashed (It’s a good thing it was there, or my camera lens probably
would have smashed!). So, I was feeling
rather anxious, and wanted to get back to call dad and tell him what had
happened to my camera.
Yay, it's a candy apple! |
But, while
I was there, I did enjoy a candy apple (Yes, those are apparently a “thing” at
German festivals, too! *happy face*) and a really fun bumper car ride (It was a
lot more fun than any bumper car ride I have been on before. There were no rules, really. You could ram head-on into other cars, if you
wanted.). Sadly, however, I was
unsuccessful at finding a funnel cake.
There were tons of crapes, though!
Yum! Those appear to be really
popular in Germany.
At the
festival grounds, I noticed a decent amount of the marksman walking
around. These people were usually a bit
older compared to the people you would usually see at a fair in the States
(roughly between ages 40 and 70, I think), and they wore green jackets with
many pins on them. I guessed they were
the marksmen and markswomen when I saw them that night, and my suspicions were
confirmed the next morning at the parade.
This is the start of the Schützenfest parade. |
On Sunday
morning, there was a huge parade in Hannover for the Schützenfest (It lasts for
three hours, I heard!). I went to watch
the first two hours, and this is where you really see the marksmen and
markswomen. There are hundreds of them
that walk past in their different groups, and nearly every group had its own
band (I’m not really sure how this works.
Perhaps each group is assigned a band for the parade, or members of the
group play in a band, or perhaps even each group just has its own band!). But, I found it very interesting to
watch. There were other groups in the
parade, too. There were heritage groups
and culture groups and some group that gave out bananas (Dear America, please
start giving out fruit at your parades.
Sincerely, people who like fruit.).
There was candy involved for the youngsters, too. And there were even beer floats. (Yes, you heard that correctly. There were floats that gave out beer.). All in all, it was an interesting weekend.
(Also, the
first day of the festival was July 4th. Since it was the first day of the festival,
there were fireworks. I think that the
Germans were secretly trying to celebrate the 4th of July. **shhhh, don’t tell anyone I’m on to them!**)
Occasionally
when I travel, I try to set aside a few hundred dollars, if possible, to spend
on a large purchase. On summer when I
went out west, I spent about $250 on a pair of cowboy boots (I had saved my
money just for this purchase), and they are my favorite pair of shoes! Last summer, while in Spain, I spent a couple
hundred dollars to visit Paris for the weekend.
It was my favorite weekend of my trip.
This summer, I bought a dirndl.
I just love my new dirndl! (I'm not wearing the blouse that goes with it because I hadn't gotten one yet when this picture was taken.) |
There are a
few things that are “typical German souvenirs,” at least from the Bavaria, area
(For those of you who don’t know, Bavaria is to most Germans as Texas is to
most Americans. Personally, I love
Bavaria. I think it’s eclectic!). These “typical souvenirs” include dirndl/lederhosen,
beer steins (really, all of Germany, and not so concentrated in Bavaria), and
coo-coo clocks (also quite abundant in the Black Forest region). There are other great, and less-expensive
Germany souvenirs. Some of my favorite
of these include the Christmas decorations (again, Bavaria!), cow bells (oh,
look, Bavaria, again! *I’m noticing a pattern, here.*), wood
carvings, and hand-made toys (another popular Bavaria thing, but also popular
elsewhere. The two most expensive of all
these are the dirndl/lederhosen and the coo-coo clocks. A dirndl/lederhosen outfit will run anywhere
from 100 euro (on the cheaper end) to about 300 euro (on the affordable end) to
700/800 euro (on the very fancy, certainly-for-very-special-occasions-only
end). A nice coo-coo clock will run
roughly the same (a bit more expensive, in my opinion). An average-sized, average-priced beer stein
will be about 40 euros. All the other
things vary. They can all be purchased
on the cheaper end (around/under 15 euro (some as low as 3 or 5 euros for
smaller, less-detailed things, and the more expensive end (really, anywhere
from 30 – a couple hundred euros).
But,
anyway, back to my point. Before you
leave for your major trip, set aside a few hundred dollars. If there is something big that you really
want and will wear/use/admire, get it.
If you don’t see anything, then save that money for your next trip. But, factor it into your budget. If you
planned on possibly spending it, it will make you feel better when you do.
(Please note, I in no means do this every trip.
I would have no money if that were the case. I only do it for major trips.).
When you
are traveling for a long period of time or living somewhere foreign, it will
make your trip better if you integrate with the locals. If you are backpacking, this can mean
striking up a conversation (I have heard tons
of stories of people discovering/doing something amazing that they wouldn’t
have done without the suggestion for a local.).
If you are living somewhere, this will help you learn about the culture
where you are, make friends, and feel at home.
If someone invites you do something (a trustworthy person, and a safe
thing, of course), do it. This means even if you are not a vegan, and
someone invites you to a vegan cooking event, go. The food won’t kill you. You’ll probably even have fun!
You know
that saying, “the grass is always greener on the other side of the
fence.”? Well, I don’t know about the
grass, but the ice cream is certainly better.
I first discovered this last summer in Spain when I ate at Llao-llao, a frozen
yogurt company. The frozen yogurt tasted
like, well, frozen yogurt. It was
nothing like the frozen yogurt that I have had anywhere in the States. Now, when I try to eat frozen yogurt in the
States, I can taste the sugar. It’s
awful. I might as well just eat ice
cream.
Speaking of
ice cream, the Germans really know how to eat it. In the states, I have never had anyone put
alcohol in my ice cream (although, I have heard rumors about an ice cream shop
in State College that will do that). I
have been in Germany for one month, and I have had it almost my ice cream
twice, and once was almost by accident.
It wasn’t until right before I ordered my milkshake in Nuremberg this
past weekend that I realized it was actually a “rum shake.” Hey, I’ll take it!
This past
weekend, there was a gelato-tasting event in Nuremberg. For 10 eur, one could get 6 “tasting cards”
and one “milkshake card” (note: NOT actual milk shakes. While there was ice cream involved, there was
no milk.). Then, one could go over to
the cart and chose different ice creams to try (there were roughly 10 different
varieties). The portions that they gave
you were slightly larger than you normally get if you purchase one scoop of
gelato. I tried the raspberry, chocolate,
gingerbread, pear, cheese (Disgusting.
If anyone ever asks you to try cheese ice cream, just say, “no.” Sadly, I didn’t realize it was cheese until
after I had gotten it), and gingerbread again.
With the exception of the cheese (again, never try it. Ever.
I cannot stress this enough.), it was wonderful. And then there was the gingerbread ice
cream. This was the absolutely,
positively, hands-down, best ice cream I have ever had (and I eat a lot of ice
cream). It was heavenly. Like I
said, Germans know how to do ice cream… mostly (I’m still trying to figure
out what would possess anyone to make cheese ice cream.).